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Monday, April 6, 2009

九层糕 (9 layer kueh)


Since I have time on hand today, I want to give this kueh recipe from my friend's blog another go. Everything was gg fine, till d last step where I forgotten d last note in my friend's blog - "leave to cool completely be4 cutting into pieces." I took it out of the pan way too soon, thus, d kueh didnt sit well & it's very, very sticky. But taste alright & I got d 9 layers! Hurray! ;->

4 comments:

Shopaholic2802 said...

Congrats!!!

Blessed Homemaker said...

Looks good!

Irene said...

TQ! TQ!

blurblur-sahm said...

aiyo now u r more expert then ME!!! gong xi gong xi....