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Monday, November 30, 2009

Vanilla SourCream bread

Another interesting ABM recipe which turn out very well - super fluffy & tall loaf! Another keeper. As usual, I made some changes so u might want to go back to d original post if this does not work out.

  • ½ cup low-fat milk
  • 1 tbsp vanilla extract
  • 1/3 cup sour cream
  • 1 large egg
  • 1 tbsp butter, softened
  • 3 cups bread flour
  • 3 tbsp sugar
  • 1 tsp salt
  • 2 tsp yeast

Put ingredients into ABM as per manufacturer's instruction & select normal white bread setting with light crust.

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