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Wednesday, February 3, 2010

Slow Cooker Pot Roast

Been trying to search d web but am not able to figure out where I got this recipe from. So if any of u recognizes it, do tell me where it’s from so that I can credit it back to d recipe’s owner.
End result – a very tasty dish. Definitely a keeper for being so easy & simple.

Ingredients

  • 1 can cream of mushroom soup
  • 500g collar pork
  • 1 large onion, chopped
  • 2 cups sliced carrots
  • 1 small red potato
  • ½ cup snow peas
  • ¼ cup chopped parsely
Directions
In a slow cooker, mix cream of mushroom soup, chopped onion and pot roast.
Cook on High setting for 3 to 4 hours, or on Low setting for 8 to 9 hours.
Add vegetables 1.5 hours before it's done.

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