Wednesday, December 16, 2009

Peanut soup w/ribs

Another easy recipe from Mon's Crazy Kitchen to use up bal ingredients. I only used 5 med size scallops & its alrdy sweet enough for my family.

  • 5 med size dried scallops (can increase to ¼cup if desired)
  • 1½ cup peanuts (washed)
  • 1.4 liters water
  • 500g ribs (washed & scalded)
  1. Pour d water into d pot & soak d scallops in it for ard ½hr.
  2. Then put rest of ingredients into d pot & bring to boil.
  3. Lower heat & simmer for abt 2hrs or more if u prefer softer peanuts.

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