I
tried this pudding last nite & it didnt turn out right due to few reasons:
1) I cant find gelatin powder, only gelatin leaves;
2) Hayden only drinks plain junior milk, thus, I added cocoa powder which is bitter in taste;
3) problem removing it from d mould.
In d end, Hubby said it's tasteless & Hayden mashed it all up & didnt even take 2nd bite.. sigh.. :-<
Wednesday, April 8, 2009
Milk Pudding
Yogurt Bread
Tuesday, April 7, 2009
Thunder Storm & Frog
Monday, April 6, 2009
九层糕 (9 layer kueh)
Since I have time on hand today, I want to give this kueh recipe from my friend's blog another go. Everything was gg fine, till d last step where I forgotten d last note in my friend's blog - "leave to cool completely be4 cutting into pieces." I took it out of the pan way too soon, thus, d kueh didnt sit well & it's very, very sticky. But taste alright & I got d 9 layers! Hurray! ;->
Friday, April 3, 2009
Baked Ckn wings
500g mid wings
10 cloves garlic & 2 slices of ginger, brend together
2 tbsp oyster sauce
2 tbsp light soya sauce
1 tbsp tomato sauce
Mix all together & marinate overnite. I baked them @ 100C for 35mins.
Water Chestnut soup & 九层糕 (9 layer kueh)
马蹄 : 100 – 300g waterchestnut (washed & cut up)
白萝卜 : 100 – 300g white radish (washed & slice up)
鸭梨 : 1 – 3个 pears (wash, de-cored & diced)
瘦肉 : 200 – 300g lean meat (washed & scalded)
方法
1) 将所有材料放入锅内,加清水适量, 用大火煮沸,改为文火熬约 1-2 小时
put all into pot & cover with enough water. Bring to boil be4 switching to low heat for another 1-2hrs
2) 用盐适量调味, 喝汤吃肉
season with salt be4 serving.
* 有清热生津的功效,适合脾胃热盛,可见面红或见粉刺痤疮,口渴想喝冷饮,食欲超常,口舌干燥或痰黄粘稠,或见口舌易生疮,尿黄、大便硬或便秘等
1) have efficacy to clear heat/sweat,
2) suitable for :
a) spleen/stomach heat,
b) acne,
c) thirst for cold drink,
d) abnormal appetite,
e) dry mouth or thick yellow sputum,
f) easy-to-c tongue sores,
g) hard stool or constipation,
h) yellow urine, etc..
* 天气炎热或过食燥热食物时,可煮此汤,预防发热。
Cook this soup to prevent or emit heatiness when :
a) weather is too hot or dry; or
b) too much heaty food is consumed
Wednesday, April 1, 2009
Brownie
Past 2 days were buzy cause Hayden had fever & thus lots of running ard. He’s finally well enough to go school today, thus, I thot I give this recipe that I saw from my friend’s blog a try. However, I half all d ingredients & omit d cream cheese filling. Instead, I put marshmallows on top. Big mistake cause end result looks horrible, BUT, taste really great!
- 180g melted butter
- 270g brown sugar
- 3 eggs
- 1 tsp vanilla essence
- 120g self-raising flour
- 70g cocoa powder
- Some marshmallows
- Mix melted butter with brown sugar until well combined.
- Add in eggs, one at at ime, mixing well after each addition. Stir in vanilla essence.
- Gently fold in flour and cocoa powder and stir till smooth.
- Pour brownie batter into loaf pan, sprinkle top with marshmallows.
- Bake in preheated oven 170C for 40 min.s or until cooked.
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